Applications Chef

About this role

In this role, the Corporate Chef will be required to do the following duties and responsibilities, among others:

Assists the Sales people during equipment demos, product testing and/or product development.

Manage the cleanliness and orderliness of the test kitchen.

Does marketing of supplies and groceries needed for equipment demo.

Ensures that equipment used in the Test Kitchen are in good working condition and has undergone rigid testing prior to any demo.

Works with the Sales people during tradeshows and Exhibits.

Ensure compliance with all health and safety regulations within the Test Kitchen area.

Perform relevant tasks assigned from time to time.

QUALIFICATIONS:

Bachelor’s degree in Culinary Arts, Restaurant Management or equivalent.

At least two (2) years relevant experience.

Excellent communication and demo skills.

Above average interpersonal skills.

Cain join our Team ASAP.